Chifanizo
Mankhala:Kuchokera kwa Amino Hinobne / Mtundu wa Dinodium.
Kuwonekera: ufa wa imvi pang'ono
Fungo:palibe amene
Mafa:7.0~9.0
Khalidwe la Ionic
Mtundu wa Mtundu:Mthunzi Woyera wa Blushkapena monga momwe makasitomala amafunira
Machitidwe
Zomera zabwino kwambiri pa chipinda cha chipinda .., komanso kukhazikika kwabwino kwa alkalis ndi hydrogen peroxide.
Imatha kusungunuka m'madzi otentha.
Kuyeretsa kwambiri kukulira mphamvu.
Kusamba bwino kwambiri.
Chikasu chochepera pambuyo pa kutentha kwambiri.
Ili ndi wothandizila kwautumiki wa mawu ake apadera.
Kusala
Kuwala 2-3
Kuchapa 3
Thukuta (alkali) 4-5
(acid) 3-4
Kuundana kwa kutentha 4
Bata
Peroxide yoyamwa madzi abwino kwambiri
Sodium chloride madzi abwino
Kubwezeretsa Bwino
Madzi olimba
Karata yanchito
Zoyenera kukweza thonje kapena nsalu ya nayiloni ndi njira zotulutsa mu kutentha kwa chipinda, ali ndi mphamvu yamphamvu yoyera yowonjezeka, imatha kukwaniritsa kuyera kwakutali kwambiri.
Kugwiritsa Ntchito
-)
0.1-0.8%(chowf)Dyibo
0,5% sodium sulfate
Kuchuluka kwa mowa 30: 1
Nthawi / kutentha 30-40min pa 40℃
* Optimum PER LIMODZI:Ph 7-12
-Kusamba kamodzi ndikuwotcha ndi kuwunika ndi hydrogen peroxide
0.1-1.0% (Owf)Dyibo
2G / l mthandizi
3G / l caustic soda (50%)
10g / l hydrogen peroxide (35%)
2g / l hydrogen peroxide
Kuchuluka kwa zakumwa 10: 1 -20: 1
Nthawi / kutentha 40-60min pa 90-100℃
-Machitidwe otsatirawa akupezekanso
Kusakaniza / kukwapula→Haidrojeni peroxide→Kukhazikitsidwa Kwamaso
Kusakaniza / kukwapula→NCLO2 Kuchulukitsa→Haidrojeni peroxide→Kukhazikitsidwa Kwamaso
Kulongedza, Kuyendetsa ndi Kusunga
25kgs m'mabokosi amodzi.
Chogulitsacho sichowopsa, kukhazikika kwa mankhwala, kugwiritsidwa ntchito m'njira iliyonse.
Chonde yikani pamalo ozizira ndikupewa misewu yachindunji ya dzuwa, Kusungira kwa chaka chimodzi.
MALANGIZO Ofunika
Izi zimangopangidwa pokhapokha pophunzira mkati, ndi tiye pamwambapa ndipoaMapeto Kukhazikitsidwa ndi Kutengera chidziwitso chathu pano ndi zomwe takumana nazo,Chifukwa chake musanagwiritse ntchito kugwiritsidwa ntchito, nkhaniyi iyenera kutsimikiziridwa ndi ogwiritsa ntchito poyesedwa kuti azigwiritsa ntchito.